Unaman (steamed bun with eel) is a new speciality product of Yanagama invented by this Kamaboko shop! The Unaman is made from a mixture of fish paste and unagi (eel) dipped and boiled in a soy-based sauce. This mixture is then fried and wrapped in a sticky dough. Lastly, is the pièce de résistance! A home-made salty-sweet sauce is then added! Try one today!
|Address||832-0077 334-15 Chikushi Town, Yanagawa City|
Sekiya Kamaboko Company
|Fees||Unaman (steamed bun with eel): 600 yen for 2|
|Open year round|
|Access||*15 minute drive from Nishitetsu Tenjin Omuta Line Yanagawa Station|
|Genre||Cafes and Light Meals (Introduction to Fukuoka’s Specialties)|
The information on this page, including hours of operation and prices, is subject to change. For the latest information and details, please check the store or the organizer's website, or contact them directly.